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With its savoury, cheesy deliciousness, nutritional yeast is perfect for vegans and is an ideal replacement to cheese. Not only does nutritional yeast taste amazing, it is also full of the important vitamin B12, which in many vegetarian or vegan diets is hard to obtain
Nutritional yeast flakes are a delicious addition to so many savoury recipes, giving them a rich cheesy flavour but without the dairy. Try adding nutritional yeast flakes to your cheesy pasta sauces, or add into pestos, use it as a base for sauces and dressings. If you like snacking on savoury popcorn or kale chips, sprinkle nutritional yeast flakes over your popped kernels or roasted kale for a moreish cheesy flavour. Add a few spoons to smashed avocado, savoury pancakes, crepes, scrambled eggs and omelettes. For a simple addition into your diet, sprinkle nutritional yeast flakes over fresh salads, soups and Buddha Bowls, like you would with salt and pepper.
Ingredients: Organic Yeast Flakes, Organic Rice Flour, Organic Sea Salt
Allergens: No known allergens.
Storage: Store in a cool, dry place away from direct sunlight.
Shelf Life: Up to 12 months when stored as above
Country of Origin: Germany
- Cholesterol Free
- Low Fat