$9.50 NZD


This comes in two sizes, 500g and 1000g.  


Olive oil is a great source of monounsaturated fats which have the ability to reduce inflammation. It is powerful in antioxidants that may help with reducing the risk of diseases. Olive oil has a milder flavour and a high smoking point so is perfect to use in cooking. 


Olive Oil can be used in almost any recipe whether for baking or cooking. Use to infuse your favourite herbs for dressings.

It can withstand cooking at high temperatures without losing its nutritional goodness, which makes it a healthy choice for frying.


Ingredients: Cold Pressed Extra Virgin Olive Oil

Allergens: No known allergens.

Storage: Store in a cool, dry place away from direct sunlight.

Shelf Life: Up to 12 months when stored as above.

Country of Origin: Italy

Key Attributes:

  • Low Cholesterol
  • Low Sodium
  • Low Carb
  • Sugar Free
  • Gluten Free
  • Dairy Free
  • Organic

Olive Oil Extra Virgin $9.50 500g, $17 1000g
$9.50 NZD

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