75
If you order before 2pm today, this item will be packed for courier pick up or click and collect no later than 2pm tomorrow.

Ordering

Select quantity in multiples of 100g. Select Packaging Type: Paper bag (free), glass jars ($3 per jar) regardless of product quantity selected. If jars are selected, the cost for the jars is itemised in the shopping cart as a separate cost shown above the total.

About

Spelt flour is made from dinkel wheat which is a variety thought to be thousands of years old. One of the original seven grains mentioned in the bible it is a impressive for it's nutritional value. Spelt has high water solubility, therefore its nutrients are easily absorbed by the body. White spelt flour is not bleached, it has just had most of the bran removed. 

Uses

Spelt flour should be used where a ‘lighter’ touch is preferred such as in pastries, biscuits and cakes. It is also suitable for sauces, batters and ‘dusting’, and can be used to make delicious, light pasta and pizza bases from scratch. It can act as an all-purpose flour replacing white wheat or white grain flour in any recipe to provide a slightly sweet and nutty flavour. Spelt flour requires a little less liquid than wheat flour so make sure to note this down when cooking or baking with spelt flour. As spelt flour is a plain flour rather than a self-raising flour, it will be necessary to include a raising agent when cooking with it, such as yeast or baking powder. 

We use Spelt Flour for everything! From making cheese sauce, to bread, baking, scones - you name it! 

Information

Ingredients: Organic White Spelt Flour

Allergens: This product contains gluten.

Storage: Store in a cool, dry place away from direct sunlight.

Shelf Life: Up to 12 months when stored as above.

Country of Origin: Germany

SKU:FLOSO-100g
Flour White Spelt Organic $0.75 per 100g
75

You may also like