Select quantity in multiples of 100g. Packaged in a paper bag. Please transfer products to air tight containers as soon as possible.
This raw organic cacao powder is made from certified organic cacao beans; fermented, sundried and roasted at temperatures below 47°C and without chemicals, then ground to a powder! The result is pure chocolate in its most natural form, without refined sugar or other additives. Cacao powder is packed with nutrients including iron, magnesium and antioxidants.
Cacao Powder can be used to flavour your smoothies, breakfast bowls, chia puddings, and ice-cream sundaes for a guilt-free chocolate flavour. Add it to your baking recipes for bliss balls. Raw Brownies, energy bars and cookies for fabulous taste or use in a hot cacao with your choice of milk. Get creative with your cacao powder in your homemade nut butters, or even use as a base for raw chocolate alongside coconut oil and cacao butter.
Ingredients: Certified Organic Cacao Powder
Allergens: No known allergens.
Storage: Store in a cool, dry place away from direct sunlight. Refrigeration recommend in warmer climates.
Shelf Life: Up to 12 months when stored as above.
Country of Origin: Dominican Republic
- Cholesterol Free
- Low fat
- Sugar Free
- Low Sodium