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If you order before 2pm today, this item will be packed for courier pick up or click and collect no later than 2pm tomorrow.

Ordering

Select quantity in multiples of 100g. Select Packaging Type: Paper bag (free), glass jars ($3 per jar) regardless of product quantity selected. If jars are selected, the cost for the jars is itemised in the shopping cart as a separate cost shown above the total.

About

Despite its name, buckwheat is actually the fruit of a plant related to rhubarb and sorrel. It is a widely popular seed in many nations for its superstar nutritional benefits. This buckwheat flour has been made from organically grown ingredients with no chemical bleaching, no alcohol treatment, no additives, no anti-bacterial agents, no anti-fungal agents and no bromate added. Buckwheat flour is a wonderful gluten-free flour flour with a rich flavour.

Uses

Buckwheat flour has been traditionally used in Eastern Europe to make blinis, in the US to make crepes and pancakes, and in Asia to make Japanese soba noodles. It is a versatile flour that can be used for all your baking needs, including bliss balls, loaves and bread mixes. Buckwheat flour can also be used in cake and slice mixes, and is suitable for pancakes and pizza bases as a gluten-free alternative to plain flour.

Information

Ingredients: Organic Buckwheat Flour

Allergens: No known allergens.

Storage: Store in a cool, dry place away from direct sunlight.

Shelf Life: Up to 12 months when stored as above.

Country of OriginChina

SKU:BUCWF-100g
Buckwheat Flour $0.50 per 100g
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