Select quantity in multiples of 100g. Packaged in a paper bag. Please transfer products to air tight containers as soon as possible.
Baking soda, otherwise known as sodium bicarbonate, is a fine white powder that is used as a leavening agent. As baking soda is strictly an alkaline compound, it is good to use in recipes which include other acidic ingredients. If a recipe does not contain enough acids, using baking powder is appropriate as it contains its own acid. Many recipes call for both baking soda and baking powder to provide maximum leavening action, but the ratios will depend on the relative acidity of the other ingredients.
This is our food grade Baking Soda. We also have Baking Soda in our Cleaner section for DIY Home Cleaners
When mixed with an acid, baking soda reacts and causes little bubbles of carbon dioxide gas to form throughout the food, expanding the mass. Baking soda works effectively in many recipes for cakes, cookies, pancakes, breads and more.
Ingredients: Sodium Bicarbonate
Allergens: No known allergens.
Storage: Store in a cool, dry place away from direct sunlight.
Shelf Life: Up to 12 months when stored as above.
Country of Origin: Packed in New Zealand from imported ingredients.